Saathi chefs Sizzling Specialities

Bangalore Duck Medium Hot                                                              

Barbury duck and a blend of spices to

compliment the meat flavour.

Sizzling Chicken Nawabi Medium / hot                                                   

Cooked with ginger and garlic in a dry  

spicy sauce.

Sizzling Beef Aloo Medium / hot                                                             

Karahi Chicken or Lamb Medium                                                           

Cooked with garlic, ginger, peppers and chefs special sauce.

King Prawn karahi Medium                                                                    

Sizzling Tandoori Chicken Nawabi Medium                                         

Cooked on the bone with garlic, ginger, pepper and chefs special sauce.